Characterisation of the indoor environment

Renovations

Prior to the renovation 6 months after the renovation Involved institution
Indoor air Quality (Chemical/Physical) Indoor air Quality (Chemical/Physical) VITO, Air Quality Measurements
Microbial contamination Microbial contamination Servaco Food Control, THL Finland
Moisture in walls Moisture in walls VITO, Air Quality Measurements
Thermography  Thermography  University of Antwerp, MIB-Lab
Air tightness Air tightness University of Ghent, Building Physics and Installation techniques
Ventilation rate Ventilation rate Ghent University, Building physics and Installation techniques
Indoor comfort Indoor comfort Provikmo
  Energy saving VITO, DUWOBO

 

Air filtration

Mechanical ventilation system equipped
with a traditional air filter
Mechanical ventilation system equipped
with F9 air filter
Involved institution
Air Quality (traffic related) Air Quality (traffic related) VITO, Air Quality measurements
Ventilation rate Ventilation rate University of Ghent, Building Physics and Installation techniques
Air tightness Air tightness University of Ghent, Building Physics and Installation techniques
Indoor comfort of teachers and pupils Indoor comfort of teachers and pupils Provikmo